Donnerstag, 10. Mai 2012

Pasta with homemade tomato sauce

I don't have much time lately to cook and bake, or better to photograph everything afterwards.
So for today I'll only present you pasta with homemade tomato sauce photographed with my iPhone. Hopefully I'll be able to a proper post next week.

Pasta with tomato sauce is a dish that I often prepare, cause it's easy, fast and yummy. But to be honest, most of the time I just use Barilla sauce and spice it up a little.
If there's enough time I really like to prepare my own tomato sauce, like this one.

Pasta with homemade (spicy) tomatosauce
for 2 persons

1/2 till 1 onion, finely chopped
1 garlic clove (if you like it)
250g minced tomatoes, canned
1dl vegetable bouillon
fresh or dried herbs (the ones you like), I took an italian herb mix
a few drops of chilli sauce (homemade or bought one)
salt, pepper

your favorite pasta, as much as you like

Sear the chooped onion and the squeezed garlic glove in a few drops of olive oil, till they're golden. Pour in the tomatoes and the chilli sauce and deglaze with bouillon. Let it cook for about 20 till 30 minutes. 
While the sauce is cooking, prepare the water for the pasta and chop the fresh herbs (if you took fresh ones). 
In the end put in the herbs and season with salt and pepper. Pour over pasta and finish with some parmesan if you like. Enjoy!

Easy but delicious and healthy everyday meal. I like it

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